Spelt Flat Breads - Multiseed

Size: 126 g


Suzie's Spelt Flatbread Multiseed is all natural and made with whole ancient grains. Spelt is one of the oldest grains known to be cultivated by farmers. Spelt wheat is naturally high in fiber, and contains significantly more protein than regular wheat. Try Suzie's Spelt Flatbread with spreads, soups, or as a healthy snack with dips and cheeses.

Spelt wheat flour, expeller pressed soy bean oil, malt, salt, egg whites, yeast, sesame seeds, poppy seeds, garlic, caraway seeds, dehydrated onion flakes.

Suggested Use
Try it with spreads or soups. As a healthy snack with dips and cheeses. Just let your imagination fly!

Ambrosia does not guarantee the accuracy of any nutritional information or ingredients listing presented on this website. Read more.

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