First grown in China thousands of years ago, rice has travelled the globe to become a staple food in cultures the world over. This is no surprise as rice is affordable and rich in carbohydrates that give you energy. Depending on how it is processed, rice has different properties and can be used for different dishes. Long grain white rice has the hull, bran, and germ removed, leaving it a brilliant white color with a mild flavor. Try our long grain white rice – it is a versatile addition to anyone’s family table.
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