Mekhala's version of this popular Thai dish is from fresh herbs and has all the “yum” without any yucky artificial flavors or colors.
- USDA & EU organic
- No artificial preservatives, colors, or flavors
- No added sugar
*Lime juice, *galangal, *gluten-free soy sauce (*brown rice, *soybeans, salt, water), *shallots, *lemongrass, Himalayan pink salt, *red chili, *coconut sugar, *kaffir lime leaves, *dried red chili .
Make a broth, use to flavor pasta, fried rice, or noodles, or use as a tangy, punchy marinade.