This is a lactose free american-style (non-stringy) organic mozzarella. The ivory-coloured semi-soft cheese is somewhat elastic and stringy, with a slightly tangy flavour followed by a milder finish reminiscent of melted butter.
Use this gluten free canadian cheese to add a unique touch to all kinds of savoury dishes and salads.
Organic pasteurized partially skimmed milk, salt, calcium chloride, bacterial culture, microbial enzyme.
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