Sol Cuisine's introduces Spinach Chickpea Bites, which can be enjoyed as plant-based appetizers, sides or snacks. The plant-based bites are packed with vitamins from leafy green spinach and protein from chickpeas, plus they offer a great source of iron, all without soy or GMO ingredients.
The nourishing plant-based bites from Sol Cuisine promise to appeal to those who are looking for healthy, vegetable-forward options, especially as they can be prepared with ease.
The plant-based bites by Sol Cuisine have the potential to be enjoyed by solo snackers and families alike, as they offer a quick and simple way to nourish individuals and groups alike.
Ingredients: Spinach, Onions, Cooked chickpeas (water, chickpeas), Expeller pressed sunflower oil, Filtered water, Pea protein isolate, Potato starch, Modified cellulose, Onion powder, Salt, Corn starch, Yeast extract, Garlic powder, Spices and herbs, Lemon juice concentrate, Natural flavour, Mushroom dry matter.
- Breading: Enriched wheat flour, Filtered water, Potato starch, Organic Cane Sugar, Yeast, Salt, Extractives of turmeric and paprika, Leavening (cream of tartar, baking soda). Contains: Wheat.