Thai Kitchen Rice Noodle Soup Bowl Spring Onion Description Spring Onion Rice Noodle Soup Bow Ready in 5 minutes Gluten Free Vegan Mild Spice Microwaveable Thai Kitchen® Rice Noodle Soup Bowls make a delicious, convenient and satisfying meal or snack. Try them at home or on the go!
Noodle: rice, water. Seasoning: sugar, sea salt, yeast extract, onion, fried shallot (shallot, palm oil), shallot, spice (including turmeric), garlic, silicon dioxide (to make free flowing), citric acid. Oil Packet: soybean, garlic, red chili pepper, onion. Vegetable Packet: spring onion.
Carefully peel back lid to open bowl halfway. Remove Seasoning, Vegetable and Oil packets from bowl. Empty contents of packets into bowl. MICROWAVE POUR 1½ cups water into bowl, filling bowl to the lower top ridge. Cover with lid. MICROWAVE on HIGH 3 minutes or until water is hot. LET stand 1 to 2 minutes or until noodles soften. Remove lid; stir well. Enjoy! BOILING WATER POUR 1½ cups boiling water into bowl, filling bowl to the lower top ridge. Cover with lid. LET stand 3 to 4 minutes or until noodles soften. Remove lid; stir well. Enjoy! Microwave ovens vary; cooking times may need to be adjusted.